Date and Day : 21/02/09, Sunday
So YAHHHH...today is the last day we're going down to KB to meet our buddy Tiong before we part to further our studies (except myself).
Let's review what we have done this fine day.
How could one not stop by this famous kway teow place at sg. liang for a meal or a for-fun snack.
We ordered Nasi Lemak. It's not bad.
We arrived KB around 10:30am. Tiong brought us to Soi Heng in Seria.
Supposedly it's famous. Let's just hope Soi Heng's surname is not Sia.
Soya bean. Should've asked without sugar.
Most Bruneians are used to the REALLY SWEET DRINKS here.
Some beancurd with eggplant thingy. Tiong ordered this. It's one of their trademark he says.
Kway Teow. It's alright.
Slippery Steamed Fish, that's what Tiong said in direct chinese translation.
It's pretty nice.
We stayed at Soi Heng for about 1.5hour and convincing Shahrin to get a gf and we tried our best to recommend the best set of girls for him, but he rejected all of them. Shahrin is very picky and selective I see. lols.
Or maybe he likes men?
Tiong drove us back to KB and we ate at Jolene Restaurant which is owned by Tiong's auntie.
Find the panda, if any.
We had sea cucumber soup.
Fried Chicken but beneath the skin is seafood paste mixed with the chicken. Tastes like fish cake somewhat. Something unique for a change.
Steamed Pork Trotters.
Nippled Japanese Beancurd. lols. Jk.
It's Japanese beancurd topped with prawn ball.
Guess who loved the pork ?
The Crew (L-R) : Tiongster, Me, Shahrin
Not In Picture : Frans
Gotta thank Tiong my main man for today it was unexpected he treated us at Soi Heng and his aunt's restaurant. Thanks so much buddy !
See ya soon in perth !
Had a fun day today =))
- LTY
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